Need a new idea for a wreath or centerpiece and some herbs for your holiday meal? Use edible spices to create a tasty two-for-one treat. With some rosemary, thyme, dried chili peppers, and garlic instead of the traditional flowers, we designed this rustic and delicious delicacy. Hang it on your door, add candles for table decor, and most importantly, repurpose the ‘leftovers’ to season future meals. Enjoy a joyful and herbaceous holiday!